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Put chicken breasts in the

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Slow Cooker 4-Ingredient Creamy Italian Chicken

πŸ“ Ingredients:

2 pounds boneless, skinless chicken breasts

1 cup Italian dressing

8 oz cream cheese (softened)

1/2 cup grated Parmesan cheese

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πŸ‘¨β€πŸ³ Instructions:

Place the chicken breasts in the slow cooker.

Pour the Italian dressing over the chicken and mix slightly.

Cover and cook on:

LOW for 4–6 hours

or HIGH for 2–3 hours

Once cooked, shred the chicken using two forks.

Add the cream cheese and Parmesan cheese.

Stir and let it sit for 10–15 minutes until the sauce becomes creamy.

Mix well and serve hot.

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