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Although delicious as-is, you can customize this dessert with:
Fruit Toppings
- Strawberries
- Blueberries
- Raspberries
- Cherries
Chocolate Lovers Version
Add:
- Chocolate chips
- Chocolate drizzle
- Crushed chocolate cookies
Caramel Twist
Top with caramel sauce and a sprinkle of sea salt.
Citrus Flavor
Mix in:
- Lemon zest
- Lime zest
- Orange zest
Tips for the Best Results
Use Full-Fat Cream Cheese
Full-fat cream cheese creates the richest texture.
Chill Thoroughly
The dessert firms up significantly as it chills.
Serve Cold
This recipe tastes best straight from the refrigerator.
Make Ahead
It’s an excellent make-ahead dessert because it stores well overnight.
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Storage Instructions
Refrigerate
Store covered in the refrigerator for up to 5 days.
Freeze
Freeze individual portions for up to 2 months.
Thaw overnight in the refrigerator before serving.
Frequently Asked Questions
Can I use low-fat cream cheese?
Yes, though the texture may be slightly less rich.
Can I make it without a crust?
Absolutely. Serve it in dessert cups or small jars.
Can I add vanilla?
Yes. A teaspoon of vanilla extract adds wonderful flavor.
Is it similar to cheesecake?
Very much so. It has a creamy cheesecake-like flavor with far less effort.
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