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Slow Cooker 4-Ingredient Amish Ground Beef Noodles
There’s something special about a recipe that turns a handful of everyday ingredients into a warm, satisfying meal. This Amish-style Ground Beef and Noodles recipe is simple, budget-friendly, and perfect for busy families. With tender egg noodles, seasoned ground beef, and a rich, creamy sauce, it delivers classic comfort food flavor with very little effort.
Ingredients
2 pounds ground beef
3 cups beef broth
2 cans cream of mushroom soup
12 ounces egg noodles
Instructions
1. Brown the Beef Cook the ground beef in a large skillet over medium heat until fully browned. Break it into small pieces as it cooks. Drain any excess fat.
2. Transfer to Slow Cooker Place the cooked ground beef into the slow cooker.
3. Prepare the Sauce In a mixing bowl, combine the beef broth and cream of mushroom soup. Stir until smooth and well blended.
4. Combine Ingredients Pour the mixture over the ground beef and stir well.
5. Slow Cook Cover and cook on LOW for 4 to 5 hours. This allows the flavors to blend together and creates a rich, savory base.
6. Add the Noodles About 30 minutes before serving, stir in the uncooked egg noodles. Replace the lid and continue cooking until the noodles are tender.
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7. Serve and Enjoy Give everything a final stir and serve hot.
Optional Add-Ins
Although the traditional recipe uses only four ingredients, you can customize it with:
Diced onions
Sliced mushrooms
Garlic powder
Black pepper
Worcestershire sauce
Shredded cheddar cheese
Sour cream for extra creaminess
Serving Suggestions
This hearty dish pairs perfectly with:
Fresh garden salad
Steamed green beans
Buttered peas
Roasted vegetables
Warm dinner rolls
Why Everyone Loves This Recipe
The combination of tender noodles, flavorful beef, and creamy sauce creates a meal that feels comforting and homemade. It’s easy enough for a weeknight dinner yet satisfying enough to serve when family and friends gather around the table. The slow cooker does most of the work, making this a stress-free recipe you’ll want to make again and again.
Rich, creamy, and incredibly filling, this Amish Ground Beef and Noodles recipe proves that sometimes the simplest meals are the most memorable.
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