{"id":1000,"date":"2026-06-22T02:31:01","date_gmt":"2026-06-22T02:31:01","guid":{"rendered":"https:\/\/allrecipes.hopemakers.online\/?p=1000"},"modified":"2026-06-22T02:31:01","modified_gmt":"2026-06-22T02:31:01","slug":"my-father-requests-this-hearty","status":"publish","type":"post","link":"https:\/\/recipes.bollyent.com\/?p=1000","title":{"rendered":"My father requests this hearty"},"content":{"rendered":"<p>[adinserter block=&#8221;3&#8243;]<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><strong>Slow Cooker 4-Ingredient Amish Ground Beef Noodles<\/strong><\/p>\n<p>There\u2019s something special about a recipe that turns a handful of everyday ingredients into a warm, satisfying meal. This Amish-style Ground Beef and Noodles recipe is simple, budget-friendly, and perfect for busy families. With tender egg noodles, seasoned ground beef, and a rich, creamy sauce, it delivers classic comfort food flavor with very little effort.<\/p>\n<p><strong>Ingredients<\/strong><\/p>\n<p>2 pounds ground beef<\/p>\n<p>3 cups beef broth<\/p>\n<p>2 cans cream of mushroom soup<\/p>\n<p>12 ounces egg noodles<\/p>\n<p><strong>Instructions<\/strong><\/p>\n<p>1. Brown the Beef Cook the ground beef in a large skillet over medium heat until fully browned. Break it into small pieces as it cooks. Drain any excess fat.<\/p>\n<p>2. Transfer to Slow Cooker Place the cooked ground beef into the slow cooker.<\/p>\n<p>3. Prepare the Sauce In a mixing bowl, combine the beef broth and cream of mushroom soup. Stir until smooth and well blended.<\/p>\n<p>4. Combine Ingredients Pour the mixture over the ground beef and stir well.<\/p>\n<p>5. Slow Cook Cover and cook on LOW for 4 to 5 hours. This allows the flavors to blend together and creates a rich, savory base.<\/p>\n<p>6. Add the Noodles About 30 minutes before serving, stir in the uncooked egg noodles. Replace the lid and continue cooking until the noodles are tender.<\/p>\n<p>&nbsp;<\/p>\n<p>[adinserter block=&#8221;4&#8243;]<\/p>\n<p>&nbsp;<\/p>\n<p>7. Serve and Enjoy Give everything a final stir and serve hot.<\/p>\n<p>Optional Add-Ins<\/p>\n<p>Although the traditional recipe uses only four ingredients, you can customize it with:<\/p>\n<p>Diced onions<\/p>\n<p>Sliced mushrooms<\/p>\n<p>Garlic powder<\/p>\n<p>Black pepper<\/p>\n<p>Worcestershire sauce<\/p>\n<p>Shredded cheddar cheese<\/p>\n<p>Sour cream for extra creaminess<\/p>\n<p>Serving Suggestions<\/p>\n<p>This hearty dish pairs perfectly with:<\/p>\n<p>Fresh garden salad<\/p>\n<p>Steamed green beans<\/p>\n<p>Buttered peas<\/p>\n<p>Roasted vegetables<\/p>\n<p>Warm dinner rolls<\/p>\n<p>Why Everyone Loves This Recipe<\/p>\n<p>The combination of tender noodles, flavorful beef, and creamy sauce creates a meal that feels comforting and homemade. It&#8217;s easy enough for a weeknight dinner yet satisfying enough to serve when family and friends gather around the table. The slow cooker does most of the work, making this a stress-free recipe you&#8217;ll want to make again and again.<\/p>\n<p>Rich, creamy, and incredibly filling, this Amish Ground Beef and Noodles recipe proves that sometimes the simplest meals are the most memorable.<\/p>\n<p>&nbsp;<\/p>\n<p>[adinserter block=&#8221;5&#8243;]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[adinserter block=&#8221;3&#8243;] &nbsp; &nbsp; Slow Cooker 4-Ingredient Amish Ground Beef Noodles There\u2019s something special about a recipe that turns a&hellip;<\/p>\n","protected":false},"author":1,"featured_media":1001,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1000","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/recipes.bollyent.com\/index.php?rest_route=\/wp\/v2\/posts\/1000","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipes.bollyent.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.bollyent.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.bollyent.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.bollyent.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1000"}],"version-history":[{"count":1,"href":"https:\/\/recipes.bollyent.com\/index.php?rest_route=\/wp\/v2\/posts\/1000\/revisions"}],"predecessor-version":[{"id":1917,"href":"https:\/\/recipes.bollyent.com\/index.php?rest_route=\/wp\/v2\/posts\/1000\/revisions\/1917"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipes.bollyent.com\/index.php?rest_route=\/wp\/v2\/media\/1001"}],"wp:attachment":[{"href":"https:\/\/recipes.bollyent.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1000"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.bollyent.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1000"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.bollyent.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1000"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}